Smores on the campfire and hot wine treats
Evening all, Its late Sunday night and I am on the road to Montreal in the morning. The week, a la post vacation, went by in a blur. I flew in and arrived home about 1 am last Sunday, and, Monday was a bear of a day in the office. It was a post vacation week second to none. I recall back in the day, when work-mates would spend a winter holiday in some exotic sandy island beach, somewhere warm, and return to the frosty temperatures of the Red River valley and pine for the warmth they had enjoyed while on vacation. Nuff work-stuff (a pledge I made to distance work when deciding to subscribe to blogging) cept to say my friend and colleague, Barb, was a pillar through the week. I spent the time off on both coasts. I was treated to Acadian cuisine in Cape Breton and had one of the best plates of fish and chips ever experienced (and I had the newsprint wrapped version in merry old England some years back) in White Rock. Encountered a virtual endless line of motorcyclists on the Cabot Trai...